Looking for an easy-to-make peanut sauce recipe? You’re in the right place! Use it as a dip with spring rolls, drizzle it on a fresh salad or use it with anything else that could taste better a bit nutty! I personally love this with fresh spring rolls. I have to give kudos to my beautiful Ma for making this recipe. Every time she makes it I finish every drop so I figured I would share it with my fellow foodies!
Thai Peanut Sauce Recipe
- 4 Tbsp Peanut Butter
- 2 Tbsp Soy Sauce
- 1/4 Cup Water
- 2 Minced Garlic Cloves
- 1 Squeezed Lime
- 1 Tsp Ginger Powder
- 2 Tbsp Crushed Peanuts
- Begin by adding the peanut butter to a mixing bowl. Slowly stir in the soy sauce and water.
- Next, stir minced garlic gloves, ginger powder and lime juice into the mix.
- Lastly, top with crushed peanuts